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Larissa Dubecki

About

Larissa Dubecki is a writer and restaurant critic who began as a news reporter at the Age in 2000 before realising life would be cheaper and more rewarding if she was paid to eat in restaurants.

From 2009 to 2014 she was the Good Food Guide’s chief critic; currently she reviews restaurants for Time Out and contributes to Australian Gourmet Traveller and the Guardian, among others. A cultural refugee from Heidelberg, in Melbourne’s north-east, she completed a combined arts/law degree from the University of Melbourne, but still has no idea what the Torrens Land System involves. 

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The Wheeler Centre acknowledges the Wurundjeri Woi Wurrung people of the Kulin Nation as the traditional owners of the land on which we work. We pay our respects to the people of the Kulin Nation and all Aboriginal and Torres Strait Islander Elders, past and present.