What better way to celebrate Stephanie Alexander’s latest cookbook, Home, than with an intimate conversation over a long lunch at award-winning restaurant and winery Montalto.
Enjoy a unique menu prepared using recipes from Home, as Alexander reflects on her unparalleled five-decade career as a cook, writer and restaurateur, and the legacy she has built for generations of professionals and amateurs in kitchens around the country.
Presented in partenership with Montalto
The bookseller for this event is Antipodes Bookshop and Gallery
Stephanie Alexander AO is regarded as one of Australia’s great food educators. Her reputation has been earned through her thirty years as an owner-chef in several restaurants, as the author of 14 influential books and hundreds of articles about food matters, and for her groundbreaking wor... Read more
Jaclyn Crupi is a freelance book editor, project manager, event host and bookseller. Jaclyn has worked in publishing and bookselling since 2002. She has a Bachelor of Arts (English and Cinema Studies) from Melbourne University and a Graduate Diploma in Editing and Publishing from RMIT. She has writ... Read more
33 Shoreham Road Red Hill South Victoria 3937More details